Weds, April 22 6-8pm. FREE!
Join this informational class to learn all about the equipment, resources, tips and tricks to get started canning! Bring your curiosity and your questions!
Class held in Harrington Classroom of Orleans CCE Education Building.
To register call 585-798-4265 ext 125 or email klo54 [at] cornell.edu (klo54[at]cornell[dot]edu)
All classes taught by Master Food Preserver volunteers. Classes held in indicated rooms at Orleans County CCE, 12690 State Rt 31, Albion, NY, 14411.
Pre-registration is required. Class size limited.
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